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Get the bar that gives back. With 100% Kona Coffee and macadamia nuts sourced locally in Hawai’i this bar supports sustainable farming practices while also packing incredible flavor. Add coconut flakes and certified vegan chocolate chips and you’ll wish this bar wasn’t just a limited time flavor. Additionally, 10% of proceeds will be donated to our partners at the Kupu foundation to support youth education programs. Always free from: gluten, dairy, soy, stevia, and sugar alcohol sweeteners.

Ingredients: Protein Blend* (Brown Rice Protein*, Pumpkin Seed Protein*), Tapioca Fiber*, Tapioca Syrup*, Sunflower Butter*, (Roasted Sunflower Seeds*, Sunflower Oil*), Chocolate Chips*, (Cane Sugar*, Chocolate*, Cocoa Butter*, Vanilla Powder*), Vegetable Glycerin*, Coconut Flakes*, Almond Butter*, Brown Sugar*, Macadamia Nuts*, Rolled Oats*, Kona Coffee, Natural Flavor*, Ponova Oil (Edible Pongamia Oil), Sea Salt, Vanilla Extract*

Contains: Tree Nuts (Almonds, Coconut, and Macadamias), *Organic

Manufactured in a facility that also processes fish, milk, peanuts, sesame, soy and wheat

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